These Blondies combine white chocolate, caramel, cashews and toasted coconut for a chewy decadent sweet and salty treat.

Blood Orange Mascarpone Panna Cotta with Raspberry and Rose

A light and velvety Blood Orange Mascarpone Panna Cotta served with vibrant blood orange sauce and fresh raspberries and rose petals. This easy dessert is sure to impress with little effort and less than 20 minutes of working time. Perfect to share with your Valentine this Valentine’s Day.

Dessert FirstBeth WegnerFebruary 12, 2020valentines, dessert for two, no bake, coconut, vanilla, hibiscus, berry, panna cotta, gelatin, cream Comments

Strawberry Coconut Cashew Tart

Just in time for Easter!! This Strawberry Coconut Cashew tart combines fresh flavors with a beautiful presentation. Silky coconut custard is topped with vanilla bean whipped cream and Rum soaked strawberries all brought together by a sweet and salty cashew crust. This updated version of a coconut cream pie should not be missed!

Dessert FirstBeth WegnerApril 20, 2019welcome email, tart, strawberry, strawberries, coconut, coconut custard, Whipped Cream, rumComment

Vanilla Coconut Panna Cotta with Hibiscus Berry Sauce

Rich and velvety coconut panna cotta laced with vanilla bean is topped with a tart floral berry sauce and sprinkled with coconut flakes. Made with less than 10 ingredients, this no bake dessert is sure to impress.

Dessert FirstBeth WegnerFebruary 13, 2019valentines, dessert for two, no bake, coconut, vanilla, hibiscus, berry, panna cotta, gelatin, creamComment

Winter White Yule Log - Coconut Almond and White Chocolate Swiss Roll

This festive Yule log combines coconut, almond and white chocolate flavors for a beautiful and delicious dessert. Almond sponge cake is rolled and covered in white chocolate coconut Swiss meringue buttercream. Topped with almond slice pinecones and white chocolate holly leaves and then sprinkled with coconut flakes and powdered sugar. This winter wonderland is sure to be the star of your Christmas dessert table.

Bourbon Pecan Coconut Blondies

Is it a cookie is it a cake? Who cares, it's delicious! This white chocolate version of the classic brownie is full of yummy crunchy gooey deliciousness. Pecan and Coconut is one of my favorite flavor combinations. A bit of a sweet and salty combo. Add some chocolate and you have a German chocolate-esque blondie.