Bourbon Pecan Coconut Blondies

Is it a cookie is it a cake? Who cares, it's delicious! This white chocolate version of the classic brownie is full of yummy crunchy gooey deliciousness. Pecan and Coconut is one of my favorite flavor combinations. A bit of a sweet and salty combo. Add some chocolate and you have a German chocolate-esque blondie.

Mocha Swiss Roll - Yule Log

This swiss roll Yule log is both beautiful and delicious. Mocha swiss meringue buttercream is spiraled with espresso sponge cake, all covered in chocolate ganache and adorned with truffles, macarons, and chocolate leaves. ...and of course a little powdered sugar makes everything look like a festive winter wonderland.

Nautical Ombre Cake

This vanilla butter cake and vanilla bean Swiss meringue buttercream cakes is decorated with a blue wave ombre, gum paste shells, graham cracker "sand", and anchor topper. 

Blueberry Buttermilk Tart

This tart combines a silky blueberry buttermilk filling with a sharp, buttery shortbread crust and is topped with a warm cinnamon almond crumble. The crumble is your favorite part of a blueberry muffin baked off just by itself and sprinkled on top of the creamy tart after baking.